Sweet Herb Potpourri

• 1 pt. pineapple mint leaves
• 1 pt. apple mint leaves
• 1/2 c. spearmint
• 1/2 c. salvia
• 1/2 c. sweet basil
• 1/2 c. oswego tea
• 1/2 c. sweet majoram
• 1/2 c. sweet woodruff
• 1/2 c. lemon balm
• 1/2 c. lemon verbena
• 1/2 c. pineapple sage
• 1/2 c. clary sage
• 1/2 c. rosemary
• 3 tbsps. lavender blossoms
• 2 cardamom seeds and pods crushed
• 10 coriander seeds, crushed
• 1 tsp. sweet basil
• 1 oz. powdered orris root for a fixative

Combine the ingredients and let them blend for a couple of weeks in a large sealed container before packaging in glass jars.