Cooked Play Clay
- 1 cup All-Purpose Flour
- 1 cup Water
- 2 tsp Cream of Tartar
- 1/4 cup Salt
- 1 tbsp Vegetable Oil
- Food Coloring
- Waxed Paper
In medium saucepan, mix all ingredients. Cook over medium heat, stirring constantly. When dough becomes harder to stir and gathers on spoon (about 5 min.) dump onto waxed paper, cool until able to handle and knead 10-15 times until smooth. Store in sealed container, keeps up to two weeks.